Frosting: Line or Flood

Frosting: Line or Flood

Source : Pour Water Vanilla And Meringue Powder Into Mixer And Mix On Medium Speed Until Fluffy And Foamy Once Foamy Add 4 C Powdered Sugar Keep Mixer On Low...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 2, 2026

Step:

  1. Pour water, vanilla, and meringue powder into mixer and mix on medium speed until fluffy and foamy.

  2. Once foamy, add 4 c powdered sugar. Keep mixer on low, adding slowly.

  3. When all sugar is added, increase mixer speed to medium low. The amount of mixing can vary depending on humidity. Beat icing for 4-7 minutes, until it changes from ivory to white. The icing will become stiff and increase in size.

  4. The icing is ready when soft/stiff peaks form.

Ingredients

  1. 4 c Powdered Sugar
  2. 1/3 c Warm Water
  3. 1/4 c Meringue Powder
  4. 1 tsp Vanilla or Flavoring

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