Mixed masoor and moong daal

Source : Boil Dal Along With Salt And Turmericnow In A Pan Add Ghee Add Cumin And All Spicesadd Daal And Cook For 2 Minutes And Serve

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 16, 2026

Step:

  1. Boil dal along with salt and turmeric

  2. Now in a pan add ghee,add cumin and all spices

  3. Add daal and cook for 2 minutes and serve


Ingredients

  1. 1 cup mixed masoor and moong
  2. to taste Salt
  3. to taste Red chilli
  4. 1 tsp turmeric
  5. 2 tsp coriander powder
  6. 2 tsp Cumin powder
  7. 1 tbsp ghee

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