Boil potatoes mash it,add ginger garlic paste,chopped garlic,salt,red chilli,turmeric,green chillies,cumin seeds andcorainder leaves mix well..mixture for paratha is ready..
Make a soft dough of wheat flour, divide the portion into equal parts..take one ball of dough spread as shown in picture..add the stuffing..slightly fold from all the sides and roll lik a chapati..
Once its rolled like chapati, you can keep it on hot tawa,keep on adding ghee on both the sides and cook..paratha is ready
Can also add cheese to the stuffing..enjoybelieve me its superb in taste..you will forget the restaurant parathas..
