Source : Marinate The Fish Pieces With Salt And Turmeric Powder For 10 Minutes Heat Oil In A Pan And Shallow Fry The Fish Till Golden Brown In Colour Fry The D...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Bethica Das
at : April 3, 2026
Step:
Marinate the fish pieces with salt and turmeric powder for 10 minutes. Heat oil in a pan and shallow fry the fish till golden brown in colour. Fry the dry red chilies too, if using.
Serve with hot steamed rice along with the oil in which it was fried. Accompany it with 1-2 fried dry red chilies or fresh green / red chilies.