Gulkand oats kheer

Heat a pan let start oats shallow fry for 1 minute once oats turns colour,Pour milk keep boil oats and milk add dry fruit,saffron strands mix well

Once oats softened then add gulkand,sugar,rose water on to milk keep mix up finally add cardamom powder,Rose petals add on to kheer mix well once texture and getting nice aroma then turn of flame pour into serving glasses garnish with Gulkand, dry fruit pieces on top ready to serve it's Delectable recipe