Bread upama

Cut bread slice into small pieces. And soak sugar into water and dissolve it, and add jaljeera to that water. Mix well and keep aside.

Heat oil in a pan, and add mustard seeds, cumin seeds and hing.

Then add bread pieces and add dry masala. Mix well and wait to cook for 2min.

Now add sugar water gradually, and mix well. Add till bread pieces soak water but do not become paste.

Serve hot with tea or coffee.