Mixed Beans Mustard Salad

Mixed Beans Mustard Salad

Source : Combine All Ingredients In A Bowl I Recommend To Keep In Fridge Overnight Next Day The Salad Tastes Much Better

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : March 4, 2026

Step:

  1. Combine all ingredients in a bowl. I recommend to keep in fridge overnight. Next day, the salad tastes much better.

Ingredients

  1. 1 can (*400g) Mixed Beans / Four Beans *drained and rinsed
  2. 1/2 cup Edamame *removed from pods
  3. 1/2-1 Carrot *cut into small pieces
  4. 1/4 Red Onion *finely chopped
  5. 1-2 tablespoons Parsley *finely chopped
  6. 1/2-1 Pickled Cucumber *finely chopped
  7. 1/2 tablespoon Whole Grain Mustard
  8. 1/2 tablespoon Lemon Juice
  9. 1 pinch Sugar
  10. Chilli OR Tabasco as required
  11. Salt & Freshly Ground Black Pepper

Related Recipes

Black Sesame Almond Cookies

Black Sesame Almond Cookies

Tiramisu Cake

Tiramisu Cake

Stir-fried Squid with Garlic Anchovy

Stir-fried Squid with Garlic Anchovy

Just Broccoli Egg

Just Broccoli Egg

Azuki Milk Icy Poles

Azuki Milk Icy Poles

Dates Walnuts Loaf

Dates Walnuts Loaf

Muscovado Walnut Mochi

Muscovado Walnut Mochi

Mixed Grains with Greens Mushrooms

Mixed Grains with Greens Mushrooms