Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
Peel and slice apples thin.
Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
In saucepan on medium heat, melt the better and then add Apple mixture
Saut the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy . Eat warm!!
