Moth masala dal

Source : Put Moth Salt Turmeric Powder Baking Soda In A Cooker And Close The Lidboil For 1 Whistle And Switch Off The Flamemash Moth With A Masherheat Clarified ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 30, 2026

Step:

  1. Put moth,salt,turmeric powder,baking soda in a cooker and close the lid

  2. Boil for 1 whistle and switch off the flame

  3. Mash moth with a masher

  4. Heat clarified butter in a wok and add cumin seeds and green chilli

  5. Add onion and ginger garlic paste

  6. Saute until onion turns golden brown

  7. Add tomato and cook until it soften

  8. Add salt and other spices and cook for 2 minutes

  9. Add boiled moth and cook for 5 minutes

  10. Serve with indian flatbread or rice.


Ingredients

  1. 1 cup soaked moth
  2. 2 cup water
  3. 2 pinch baking soda
  4. to taste Salt
  5. 1/4 tsp turmeric powder
  6. 3 tsp clarified butter
  7. 1 pinch cumin seeds
  8. 2 green chilli cut into halves
  9. 1 tsp ginger garlic paste
  10. 1 tsp coriander powder
  11. 1/4 tsp red chilli powder
  12. 1/4 tsp garam masala
  13. 1/2 tsp dry mango powder
  14. 2 onions finely chopped
  15. 1 tomato finely chopped

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