Corn pizza pockets

Corn pizza pockets

Source : Mix Sugar And Yeast In Lukewarm Milk And Cover For 15 Minutesmix 1 Spoon Salt And 2 Spoon Oil In Refined Flouradd Activated Yeast And Knead A Soft Dough...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 1, 2025

Step:

  1. Mix sugar and yeast in lukewarm milk and cover for 15 minutes

  2. Mix 1 spoon salt and 2 spoon oil in refined flour

  3. Add activated yeast and knead a soft dough by adding lukewarm water

  4. Punch the dough for 10 minutes

  5. Cover and keep in hot place for 1 hour

  6. Heat 1 spoon oil in a wok and saute chopped veggies

  7. Add cottage cheese,boied corn,salt,pizza seasoning,butter and both sauce

  8. Mix well and let it cool

  9. Mix grated cheese in the mixture

  10. Punch the dough again and divide in 8 parts

  11. Roll into a thin circle and prick with fork

  12. Put 1-2 spoon of pizza mixture and seal the openings by applying water

  13. Give a shape of packet and press with fork

  14. Deep fry in hot oil

Ingredients

  1. 1 cup refined flour
  2. 1/2 cup lukewarm milk
  3. 1 spoon sugar
  4. 1 spoon dry active Yeast
  5. Salt as per taste
  6. as needed Refined oil
  7. as required Lukewarm water
  8. 1/4 cup boiled corn
  9. 50 gram cottage cheese cut in small cubes
  10. 1/4 cup finely chopped(onion,carrot,capsicum)
  11. 1 spoon pizza seasoning
  12. 2 cube cheese
  13. 1 spoon tomato sauce
  14. 1 spoon butter
  15. 1/2 spoon soya sauce

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