Stuffed Bajra Sandwich

To make these yummy sandwiches, spread some butter over the bread slices. Place one slice on a greased sandwich maker and spread 1/2 of the bajra, cheese, chilli's, coriander leaves and a pinch of salt and pepper powder.

Place another slice over it and close it firmly. Now place the sandwich maker over an open flame and roast on both sides till done.

Gently remove it and serve with green chutney or sauce for a healthy and nutritious breakfast / evening snack. They may also be packed for a lunch box meal.