Bhaji cone

Bhaji cone

Source : Heat Oil In A Pan Add Ginger And Garlic Paste Saute For A While Add Onion And Saute For 1-2min Add Tomato And Salt As Required In Tomato Cook On Hi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Heat oil in a pan, add ginger and garlic paste. Saute for a while. Add onion and saute for 1-2min. Add tomato and salt as required in tomato, cook on high flame for 3-4min. And mash tomato to make gravy.

  2. When it release oil then add dry masala and roast it for a min. Add water 1/4 cup or near to. Cook for a min.

  3. Mash the potato and peas. Add into gravy. Cook for a min and turn off the heat.

  4. Take a cone. Add 3-4tbsp bhaji / till it completely filled with bhaji.

Ingredients

  1. 6 pc cone
  2. 2 medium size boiled potato
  3. 1/4 cup green peas boiled
  4. 2 tomato chopped
  5. 1 small onion chopped
  6. 1 tbsp ginger garlic paste
  7. to taste Salt
  8. 1/2 tbsp Turmeric powder
  9. 1 tbsp red chilli powder
  10. 1 tsp garam masala
  11. 1 tbsp oil
  12. Water as require
  13. 1 small Chopped onion (garnish)
  14. Handful coriander leaves chopped
  15. 2-3 tbsp masala peanuts
  16. Handful sev

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