English Fruit Scones

English Fruit Scones

Source : Sift Flour And Baking Powder In A Bowladd In The Butter And Rub Till The Mixture Becomes Sandyadd In The Sugar And Milk In Bits Till A Smooth Dough Fo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : December 5, 2025

Step:

  1. Sift flour and baking powder in a bowl

  2. Add in the butter and rub till the mixture becomes sandy

  3. Add in the sugar and milk(in bits)..till a smooth dough forms

  4. Add in your nuts and dried fruits

  5. Transfer your dough to a floured surface.. And knead your dough till smooth

  6. Place them on a greased tray and glaze them with a little milk

  7. Let it rest for a while...roll your dough...and cut into 5 cm round

  8. Bake in a preheated oven 220 degrees C for about 10-15 minutes

Ingredients

  1. 170 grams self raising flour
  2. 3 grams baking powder
  3. 38 grams butter
  4. 45 grams sugar
  5. 10 grams dried fruits...sultanas and raisins
  6. 110 ml milk
  7. 8 grams nuts.. Optional
  8. Milk for the glaze

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