Banana & Dry Fruits Pancakes

Source : Blend The Bananas Milk Rose Water Coconut And Eggs Keep Aside Sift Together Flour Sugar Salt Cardamom Powder And Baking Powder Mix All The Ingr...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Bethica Das

at : October 18, 2026

Step:

Blend the bananas, milk, rose water, coconut and eggs. Keep aside. Sift together flour, sugar, salt, cardamom powder and baking powder. Mix all the ingredients together into a smooth batter.
Heat a non-stick pan and add a tsp. of oil. Pour a ladleful of the prepared batter and swirl it around. Cook on a low flame for a minute or till it is lightly browned. Gently flip it over and cook the other side too.
Transfer to a serving plate. Make similar pancakes with the remaining batter. Drizzle with some rabdi and garnish with dry fruits and banana. Enjoy as desired.

Ingredients

2 bananas, chopped
1/2 cup milk or as required
2 eggs
2-3 tbsp. fresh grated coconut
pinch salt
1 tsp. rose water
1/4 tsp. cardamom powder
1 cup plain flour (maida)
1/3 cup sugar or to taste
1 tsp. baking powder
1/4 cup chopped dry fruits (cranberries, walnuts, dates, apricots, melon seeds, raisins, tutti frutti)
as needed oil to shallow fry
as needed extra dry fruits, sliced banana, rabdi & mint leaves to garnish