Dahi Dhamal

Source : For Pralineheat The Sugar In A Pan And Allow To Caramelize Then Add Nuts Powder And Mix Well And Put On A Greased Platform Cool A Little And Give Triang...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 14, 2026

Step:

  1. For praline

  2. Heat the sugar in a pan and allow to caramelize.

  3. Then add nuts powder and mix well and put on a greased platform.

  4. Cool a little and give triangle cut marks.

  5. After it cools break it on the cut marks and keep aside.

  6. Now mix the lime curd ingredients in a bowl.

  7. Take a short glass and put strawberry crush and put chopped fruits and crushed praline.

  8. Fill with curd filling till top.

  9. Garnish with praline triangle and strawberry crush and serve chilled.


Ingredients

  1. For lime curd filling
  2. 200 gm hung curd
  3. to taste Sugar
  4. 3 tbsp boiled sabudana
  5. 3 tbsp chopped mixed nuts
  6. 1/2 lemon's juice
  7. 1/2 tsp lemon zest
  8. For praline triangle
  9. 2 tbsp mixed nuts(semi crushed)
  10. 2 tbsp sugar
  11. To assemble
  12. 2 tbsp chopped bananas
  13. 2 tbsp chopped apples
  14. Strawberry crush as required
  15. Crushed praline

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