Fried Mud fish with gravy #FishContest

Source : Every The Fish Again To Very Crunchy And Golden Brownchop The Tomatoes And Onions In A Different Bowlheat Small Oil In A Sufuria And Add Onion To Browna...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 25, 2026

Step:

  1. Every the fish again to very crunchy and golden brown

  2. Chop the tomatoes and onions in a different bowl

  3. Heat small oil in a sufuria and add onion to brown

  4. Add tomatoes and a bit salt to cook and soften to make the gravy.

  5. Server with Ugali


Ingredients

  1. 1 deep fried mudfish
  2. Small fried Nile perch
  3. 3 tomatoes
  4. 1 onion
  5. 2 tbs cooking oil

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