Chocolate Momos

Mix flour & salt in a bowl with the help of lukewarm water.

Knead it well to become a soft dough.

Keep it aside for 10 min.

Now divide the dough in to equal portions & give them ball shape.

Roll them out on the rolling board,give the round shape.

Fill chopped or grated chocolate in the center.

Put some water on the edges & sealed them properly.

Now take a karahi,pour oil in it,When it heatsup fry momos on low flame till they become little brown in colour.

Take them out on a tissue paper so that all the oil is absorbed.

Garnish with Hershey's syrup & serve hot.