Mix Veg Paneer Masala in white sauce

Chop the veggies. Boil the carrot and corn. Chop the onions. Chop the capsicum.

Make a paste of ginger garlic

Heat oil, add the jeera let it crackle.

Saute the onions and ginger garlic paste. Add the grated tomatoes. Now add the veggies.

Add all the masalas.

In a pan make a mixture of corn and water. Add it in the veggies.

In another pan make the white sauce and add this also in the veggies.

Mix well. Add salt. Let it boil and once done remove from heat and transfer in serving bowl and garnish with coriander leaves.