Source : Mix The Dill Olive Oil Lemon Juice Salt And Pepper Together In A Bowldip Each Cube Of Salmon In The Marinade Coating Each Side Let The Salmon Stand...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Vicky@Jacks Free-From Cookbook
at : March 1, 2026
Step:
Mix the dill, olive oil, lemon juice, salt and pepper together in a bowl
Dip each cube of salmon in the marinade, coating each side. Let the salmon stand at room temp for 15 minutes
Meanwhile preheat the grill to a medium heat and soak 4 wooden skewers in water for 10 minutes
Cut the lemons each into 8 wedges and thread a wedge onto each skewer, followed by an equal number of salmon cubes then another lemon wedge