Vickys Green Split Pea Soup, GF DF EF SF NF

Vickys Green Split Pea Soup, GF DF EF SF NF

Source : Fry Off The Onion Carrots And Celery In The Oil For 5 Minutes Until Softenedadd The Split Peas Potatoes Salt And Stock Bring To The Boil Then Cover ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 10, 2026

Step:

  1. Fry off the onion, carrots and celery in the oil for 5 minutes until softened

    Vickys Green Split Pea Soup, GF DF EF SF NF recipe step 1 photo

  2. Add the split peas, potatoes, salt and stock. Bring to the boil then cover and simmer for around 90 minutes or until the split peas have softened until easily mushed

    Vickys Green Split Pea Soup, GF DF EF SF NF recipe step 2 photo

  3. Season with black pepper and serve with a sprinkling of smoked paprika

    Vickys Green Split Pea Soup, GF DF EF SF NF recipe step 3 photo

Ingredients

  1. 400 g (2 cups) green split peas, rinsed
  2. 1 tbsp oil
  3. 1 onion, chopped
  4. 2 large carrots, chopped
  5. 2 large white potatoes, chopped
  6. 3 celery stalks, chopped
  7. 1920 ml (8 cups) vegetable stock
  8. 1 tsp salt
  9. to taste Black pepper
  10. to taste Paprika

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