Crispy besan ki tikki

Crispy besan ki tikki

Source : Heat Oil In A Wok Mix All Ingredients And Make Semi Soft Doughgrease Your Hands And Take Little Portion And Make Lemon Size Ball And Flatten With Your P...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 2, 2026

Step:

  1. Heat oil in a wok.

  2. Mix all ingredients and make semi soft dough

  3. Grease your hands and take little portion and make lemon size ball and flatten with your palm.

  4. Prepare all and fry on medium hot oil till crispy and golden brown.

  5. Serve hot with choice of your dip and enjoy with chai/ coffee during monsoon.

Ingredients

  1. 2 cups Besan
  2. to taste Salt
  3. 1/4 tsp Red chilli powder
  4. 1/4 tsp Haldi /turmeric powder
  5. 1 medium Onions finely chopped
  6. 2-3 Green chilli finely chopped
  7. 1 tbsp Coriander leaves
  8. 1 tsp Poppy seeds (khus khus)
  9. 1 tbsp Oil
  10. 1 pinch Soda bicarb
  11. as needed Oil to fry

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