Brad's mustard sage roasted fingerlings

Source : Cut Potatoes Into 1 Chunks Add Oil And Seasonings Roast 10 Minutes At 400 Cut Asparagus Into 1 Chunks Add To Potatoes With Garlic Roast Until Po...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 13, 2026

Step:

  1. Cut potatoes into 1 " chunks. Add oil and seasonings. Roast 10 minutes at 400.

  2. Cut asparagus into 1 " chunks. Add to potatoes with garlic. Roast until potatoes are tender. 15-20 minutes.

  3. Remove from oven and stir in mustard while hot. Serve immediately. Enjoy


Ingredients

  1. 1.5 lbs tri color fingerling potatoes
  2. 1 lb asparagus
  3. 2 tbs olive oil
  4. 1 tsp minced garlic
  5. 1/2 tsp white pepper
  6. 1 tsp granulated tomato chicken bouillon
  7. 1 tbs rubbed sage
  8. 3 tbs honey mustard

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