Paleo meatball soup

Paleo meatball soup

Source : Heat 3 Tbsp Of Olive Oil In A Soup Pot Add In Onion And Celery And Cook Until Soft About 10 Minutes Add The Garlic And Cook 1 Minute Add Crushed Tom...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 28, 2025

Step:

  1. Heat 3 tbsp of olive oil in a soup pot. Add in onion and celery, and cook until soft, about 10 minutes.

  2. Add the garlic and cook 1 minute. Add crushed tomatoes and their juices, beef broth, other vegetables, 1 teaspoon oregano, 2 teaspoons basil, and 1/2 t. salt. Bring to a simmer.

  3. While the soup simmers make the meatballs. In a bowl combine ground beef, egg, almond meal, 1 teaspoon oregano, 1 t. pepper and 1 tbsp of garlic powder. Mix with your hands until well combined. Divide into tablespoons and roll into smooth firm balls. As you work gently drop the meatballs into the soup. Cook for about an hour, until the meat is cooked through.

  4. Add spinach and remaining basil and simmer for 20 minutes.

  5. Originally posted on CavemanStrong.com

Ingredients

  1. 3 tbsp olive oil
  2. 1 medium onion, minced
  3. 3 stick celery, thinly sliced
  4. 2 clove garlic
  5. 14 1/2 oz crushed tomatoes
  6. 2 box beef broth
  7. 2 tsp oregano
  8. 3 tbsp basil, fresh
  9. 1 tsp black pepper
  10. 1 eggs
  11. 1 lb ground beef
  12. 1 tsp garlic powder
  13. 1/4 cup almond meal
  14. 3 cup spinach, baby
  15. 1 cup broccoli florets
  16. 1 cup cauliflower florets
  17. 1 medium zucchini, chopped
  18. 1 parsnip, sliced

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