peach cobbler with cinnamon crust

peach cobbler with cinnamon crust

Source : Oven 350lightly Spoon Flour Into Measuring Cup Combine Flour 1 Cup Sugar And One Half Tsp Cinnamon In Small Bowl Place Peaches In Baking Dish Coate...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 16, 2025

Step:

  1. oven 350

  2. lightly spoon flour into measuring cup. Combine flour, 1 cup sugar, and one half tsp. cinnamon in small bowl. place peaches in baking dish coated with cooking spray. Sprinkle with sugar mixture, let stand 30 minutes

  3. use 1 pie crust. Lay out flat and brush with egg white, sprinkle with one fourth tsp, cinnamon and 2 tablespoon. sugar

  4. cut dough into 16 wedges. place wedges on baking sheet coated with cooking spray

  5. bake at 350 for 15 minutes until golden. Set aside

  6. bake peaches at 350 for 30 minutes or until bubbly

  7. arrange crust over peaches. Serve warm

Ingredients

  1. 1/4 cup flour
  2. 1 cup sugar
  3. 3/4 tsp ground cinnamon, divided
  4. 6 cup sliced, peeled, fresh ripe peaches or 2 sixteen ounce pkgs. frozen sliced peaches
  5. 1 cooking spray
  6. 2 tbsp sugar
  7. 1 packages refrigerated pie crust
  8. 1 large egg white, lightly beaten

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