Date Palm Jaggery Ice Cream

Date Palm Jaggery Ice Cream

Source : Blend Together All The Above Mentioned Ingredients Except Chopped Nuts Amp Grated Jaggery Transfer To An Airtight Container And Freeze For 2 Hours ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : January 20, 2026

Step:

  1. Blend together all the above mentioned ingredients (except chopped nuts & grated jaggery).

  2. Transfer to an airtight container and freeze for 2 hours. Then stir with a spoon and again freeze for another two hours.

  3. Keep stirring 2-3 times. Finally freeze overnight or for a minimum of 8 hours. Serve in individual bowls and enjoy this delectable ice cream chilled.

  4. In the absence of date palm jaggery, you can try with normal jaggery too. But the aromat flavour of this particular jaggery may be missing.

Ingredients

  1. 1 & 1/2 cups evaporated milk (reduced thick milk)
  2. 1/2 cup melted jaggery or to taste
  3. 1/2 cup milk powder
  4. 1/4 tsp. cardamom powder
  5. 1 tsp. rose water / kewra water
  6. As needed chopped nuts to garnish
  7. as needed grated jaggery to garnish

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