Brad's foie Gras hors d'oeuvres

Brad's foie Gras hors d'oeuvres

Source : Very Simple Arrange As Shown In The Picture Serve Immediately Enjoy

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 29, 2025

Step:

  1. Very simple. Arrange as shown in the picture. Serve immediately. Enjoy.

Ingredients

  1. Ritz crackers, any flavor desired. I used bacon
  2. Mousse de foie de canard au porto
  3. Which is duck liver and pork mousse w/ port wine
  4. Wensleydale cheese with blueberries
  5. Sprigs rosemary

Related Recipes

Brads caesar salad

Brads caesar salad

Brads pan seared ahi tuna with red wine balsamic reduction

Brads pan seared ahi tuna with red wine balsamic reduction

Brads spaghetti and meatballs

Brads spaghetti and meatballs

Brads butternut cauliflower and beer bisque

Brads butternut cauliflower and beer bisque

Brads Hawaiian bbq pulled pork sandwich

Brads Hawaiian bbq pulled pork sandwich

Brads not another artichoke dip recipe

Brads not another artichoke dip recipe

Brads herbed pork loin w/ bell pepper marmalade

Brads herbed pork loin w/ bell pepper marmalade

Brads hand dipped chili cheese corndogs

Brads hand dipped chili cheese corndogs