Tomato & tamarind chutney/sauce

Source : Add Tomatoes Tamarind In A Pan Add 1/4 Cup Water Boil It Until Tomatoes Softened Let It Cool Blend It In A Blender Strain Amp Remove Peels Amp ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : December 16, 2025

Step:

  1. Add tomatoes, tamarind in a pan. Add 1/4 cup water. Boil it until tomatoes softened.

  2. Let it cool. Blend it in a blender. Strain & remove peels & seeds.

  3. Boil it again in a pan. Add jaggery, salt, red chilli powder & cumin powder. Once it thickens. Switch off gas.

  4. Serve with samosa, Kachori or pani puri.


Ingredients

  1. 4 Tomatoes chopped
  2. 5-6 pieces tamarind
  3. 1/4 cup jaggery
  4. to taste Black salt
  5. 1 tsp Red chilli powder
  6. 1/2 tsp Cumin powder

Related Recipes

Vegetable Raita

Vegetable Raita

Jhal Muri

Jhal Muri

Oil free vegetables curry

Oil free vegetables curry

Banana khoya ice-cream

Banana khoya ice-cream

Oats paratha

Oats paratha

Vegetable kofta in red gravy with mint naan

Vegetable kofta in red gravy with mint naan

Spicy sev with leftover roti

Spicy sev with leftover roti

Fresh Mango Pickle

Fresh Mango Pickle