Oats paratha

Oats paratha

Source : Add All Ingredients In A Mixing Bowl Except Ghee Add Required Water And Knead Soft Dough Keep It Aside For 15 Minutes Take Ball Size Dough And Flatten ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 17, 2025

Step:

  1. Add all ingredients in a mixing bowl except Ghee.

    Oats paratha recipe step 1 photo

  2. Add required water and knead soft dough. Keep it aside for 15 minutes.

    Oats paratha recipe step 2 photo

  3. Take ball size dough and flatten it with roller pin. Apply Ghee. Fold again & flatten it round using dry flour.

  4. Heat tawa on medium flame. Place parantha on Tawa. Apply Ghee on both sides. Roast it both sides until golden brown & crispy.

  5. Serve hot with curd

    Oats paratha recipe step 5 photo

Ingredients

  1. 1 cup plain oats
  2. 1/2 cup whole wheat flour
  3. 1 chopped onion
  4. 1/2 tsp red chilli powder
  5. 2 tsp green chilli finely chopped
  6. 1/2 tsp turmeric powder
  7. 2 tbsp curd
  8. to taste Salt
  9. Ghee for shallow fry

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