Source : Combine Water Suar And Cream Of Tartar And Bring To A Boil Drop In Ritz Crackers Whole And Keep Boiling 5 Minutes Pour Mixture Into Pie Shell Sprinkl...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by jkmet
at : January 1, 2026
Step:
Combine water, suar and cream of tartar, and bring to a boil.
Drop in Ritz crackers whole and keep boiling 5 minutes.
Pour mixture into pie shell; sprinkle with lemon juice and cinnamon.
Combine ingredients for Crumb Topping; sprinkle over pie.
Bake at 400°F for 15 min., then reduce heat to 350°F and continue baking for 15 - 20 min. longer.
Serve warm.
Ingredients
500 ml water
250 ml sugar
10 ml cream of tartar
30 Ritz crackers
1 unbaked 1 L pie shell
15 ml lemon juice
2 ml cinnamon
1 CRUMB TOPPING
250 ml finely-rolled Ritz cracker crumbs (about 30 crackers)