Ham and Rice Casseroleauc

Source : Melt Butter In Frying Pan Cook Onion Amp Green Pepper Until Tender Add Ham And Brown Lightly Remove From Heat And Stir In Mustard And Worcestershire...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 1, 2026

Step:

  1. Melt butter in frying pan; cook onion & green pepper until tender. Add ham and brown lightly.

  2. Remove from heat and stir in mustard and Worcestershire sauce.

  3. Place cooked rice in buttered 1-1/2 qt. casserole. Top with drained tomatoes and ham mixture. Cover with a layer of creamed corn.

  4. Sprinkle shredded cheese on top. Bake in preheated 350°F oven for 35 minutes.

  5. Makes 6 to 8 servings.


Ingredients

  1. 2 tbsp butter
  2. 1/3 cup chopped onion
  3. 1/3 cup diced green pepper
  4. 1 cup diced ham
  5. 1/4 tsp dry mustard
  6. 1 tsp Worcestershire sauce
  7. 1 1/2 cup cooked rice
  8. 1 can (28 oz) tomatoes, drained
  9. 2 can (10 oz) cream style corn (or 1-19 oz. tin)
  10. 1 cup shredded cheddar cheese

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