Spinach kabab colour full

 palak ko wash kar ke  clean kar ke  pure banayein.

Then is palak ki pure me boil botato peel then mashed kar ke add karein then add salt, red chilli, chat masala, gram masala, hari mirch  cut kar   mix karein

Then add poha ko mixi me powder bana ke add karein  isme.(pohe ka aata oil jada nahi pita aur hamari dish  oily nahi hogi)

. Sab ko ache se mix kar ke dough banayein

Dough se choti loi le   hateli par oil lagake  kabab / tikki / roll man chahe shape de ke deep dry karein... ..

(onion ko cut kar ke alag alag  colour ke water me daal ke nikal le then lemon juice dale,   tomato cut ke salad ready karein.... green chutney and red chutney ke sath serve)