Henush famous lamb couscous

Start with the couscous.

Put the couscous in a boul .

Add some salt and pepper.

Add the oil and mix it all together .

Pour the hot water and cover the couscous that the steam wont get out.

The couscous would be ready in 15-20 min.

The Gravy.

Preheat the pan with the oil .

Add the lamb and fry till brown.

Add little salt and pepper .

Add the cumin seeds and the parsley and fry with the lamb for 1-2 min.

Add the onion and fry till golden.

Add the Carrot and fry for 5 min.

Add paprika and the cabbage .

Mix the tomato paste with 1 cup of hot water and add it to the pan .

Add some salt and pepper and live it to cook for 20 min .

Add the garlic to the pan and live it to cook another 2 min.

Serve the couscous with the gravy .

Bonapetite .