Chicken keema

Chicken keema

Source : Heat Oil In Pan And Fry The Vegetables For A Couple Of Minutes Add All The Spices Too Add The Chicken Keema Mix Well And Stir Fry For 10-15 Minutes Se...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 7, 2026

Step:

  1. Heat oil in pan and fry the vegetables for a couple of minutes. Add all the spices too.

    Chicken keema recipe step 1 photo

  2. Add the chicken keema, mix well and stir fry for 10-15 minutes.

    Chicken keema recipe step 2 photo

  3. Serve hot, top with some fresh parsley. Best eaten with steamed rice, roti or bread.

Ingredients

  1. chicken keema
  2. 400 grams chicken minced
  3. 2 onions chopped
  4. 2 tomatoes chopped
  5. 4 green chilli
  6. 6 curry leaves
  7. 2 fresh parsley leaves
  8. 6 spring onions
  9. salt
  10. spices
  11. 1/2 tbsp ground cumin powder or cumin seeds
  12. 1/3 tbsp turmeric powder
  13. 2 green cardamon
  14. 1/3 tsp fenugreek seeds
  15. 1 tbsp khasmiri red chilli powder or paprika
  16. 1 kalpasi (black stone flower)
  17. 1 small piece of cinnamon
  18. 1/2 ground black pepper
  19. 1/2 tsp garam masala
  20. 1/2 tsp chicken masala
  21. 1/2 tbsp garlic and ginger paste

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