Quick Corn Fritters

Quick Corn Fritters

Source : Combine Dry Ingredients Cornmeal Flour Baking Powder And Seasoning In A Bowlwhisk In The Water Or Milk Then Add Cornheat Some Oil In A Frying Pan ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 9, 2026

Step:

  1. Combine dry ingredients (cornmeal, flour, baking powder and seasoning) in a bowl

  2. Whisk in the water or milk. Then add corn

  3. Heat some oil in a frying pan. When the oil gets hot, drop a tablespoon worth of mixture into the pan (if you add more than that, the fritter will break) and flatten it. It should sizzle

  4. Fry each side for 3-5 min. Serve warm with some chili sauce. Enjoy!

    Quick Corn Fritters recipe step 4 photo

Ingredients

  1. 50 grams yellow cornmeal
  2. 30 grams plain flour
  3. 1/2 tsp baking powder
  4. 1 salt, black pepper, parsley, garlic powder and cayenne pepper
  5. 80 ml milk or water
  6. 250 grams sweet corn

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