Source : Dice Chicken Into 1/2 Cubes Place In A Lg Frying Pan Add 1 Tbs Oil And Seasonings Brown Chicken Over Med Heatwhen Browned Add Steak Sauce Wine And...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by wingmaster835
at : May 16, 2026
Step:
Dice chicken into 1/2 " cubes. Place in a lg frying pan.
Add 1 tbs oil and seasonings. Brown chicken over med heat
When browned add steak sauce, wine, and vinegar. Reduce heat cover and simmer 5 minutes
Remove lid and continue cooking until sauce thickens and coats chicken.
Add pepperoni and heat through
In another pan add remaining oil, onion, mushrooms, and garlic
Cook over med low until carmelized
Lightly toast hoagies. Spread with mustard and layer chicken and veggies.
Get some napkins cause it might be messy
Ingredients
2 lb boneless skinless chicken breast
2 tbsp olive oil, divided
1 tsp Montreal steak seasoning by McCormick seasonings
1/2 tsp white pepper
1/4 cup preferred steak sauce i used a-1
1/4 cup light red wine, i used white merlot but a white zin will work too
2 tbsp red wine vinegar
1 3.5 oz pkg of sliced pepperoni
1/2 medium onion chopped
4 oz chopped mushrooms
1 tbsp minced garlic
1 dijon or spicy brown mustard, optional
1 cup shredded sharp cheddar cheese
3 french hoagie rolls
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