Dhokla bread sandwich

First we will make filling Take a wok or a pan put 2 tsp oil in it and heat it

In hot oil put mustered seeds when it crackle then put garam masaala and veggies,corn,salt mix well

Cover from lid and cook it. When it Cooked well switch of the flame and remove the lid... Filling is ready

Now take a bowl put gram flour, semolina,, salt, sugar, turmeric powder in it and mix well

Now add butter milk it and make smooth batter.. put it on a side

Now take bread slices. Cut in a round shape with help of cookie cutter.. the size is must be equal to idali maker cups

Now grease the idali maker, now put round shape of bread slice on each idali maker greased cup

Now put 2 tsp filling on each bread slice

Now in gram flour batter add baking soda and mix well and spread on the filling.

Now steam cook it for 10-15 mins

Meanwhile we will make tempering.. for this Take a tadka pan put 2tsp oil in it... In hot oil put mustered seeds when crackle add long cut green chilli and curry leaves..

Now on cooked dhokla bread sandwich spread tempering.. and serve with sauce aur green chatny