Vickys Rustic French-Style Chicken, GF DF EF SF NF
Source : Preheat The Oven To Gas 6 / 200c / 400 Fput The Olive Oil White Wine Crushed Garlic And Herbs Into A Roasting Tray And Mix Togetheradd The Chicken An...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Vicky@Jacks Free-From Cookbook
at : August 17, 2026
Step:
Preheat the oven to gas 6 / 200C / 400°F
Put the olive oil, white wine, crushed garlic and herbs into a roasting tray and mix together
Add the chicken and vegetables and toss together in the wine mixture. Season well with salt & fresh pepper
Roast for 35 - 40 minutes until the chicken juices run clear
Easy! Great served straight from the roasting tray at the table
Ingredients
2 tbsp olive oil
2 clove garlic, crushed
100 ml white wine
1 tbsp oregano/marjoram leaf mix
2 red bell peppers, sliced
500 grams potatoes, thinly sliced
1 large bulb of fennel, cut into wedges
8 chicken thighs or 4 whole legs
1 salt & freshly ground black pepper
Related Recipes
Vickys Creamy Chicken One-Pot GF DF EF SF NF
Vickys Red Bean Oat Burgers GF DF EF SF NF
Vickys Other Banana Loaf /Bread GF DF EF SF NF
Vickys Homemade Coconut Milk and Coconut Flour GF DF EF SF NF
Vickys Bean Chorizo Tortillas GF DF EF SF NF
Vickys Chocolate Cranberry Popcorn Bars GF DF EF SF NF
Vickys Christmas Pudding Cookies GF DF EF SF NF
Vickys Honeyed Chicken Root Vegetables 1 Tray GF DF EF SF NF