sauce
3/4 cup plain yogurt
2 tbsp finely chopped red onion
1 tbsp finely chopped fresh dill
1 tbsp finely chopped fresh mint
1 tbsp fresh lime juice
1 tbsp extra virgin olive oil
1/2 tsp freshly ground black pepper
1/4 tsp kosher salt
mixed spices
1/2 tsp kosher salt
1/2 tsp ground ginger
1/4 tsp ground cumin
1/4 tsp turmeric
1/4 tsp cinnamon
1/4 tsp ground allspice
1/4 tsp coarsely ground black pepper
1/4 tsp ground cardamom
1/8 tsp shredded saffron threads
3 tbsp cold water
pita ingredients
1 1/4 lb lamd cut into strips 13 inches
4 pita pockets
1 cup torn lettuce
1/2 cup diced fresh tomatoes vine ripped for best results
1 enough olive oil to coat lamb