Pineapple Chili

Pineapple Chili

Source : Cut The Pineapple Up In A Wok/frying Pan Keep It Dry And Add The Pineapple Don T Add Oil Stirring Often Cook Till Caramelized Set Aside Chop The On...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 19, 2026

Step:

  1. Cut the pineapple up. In a wok/frying pan keep it dry and add the pineapple. Don't add oil. stirring often. cook till caramelized. Set aside.

    Pineapple Chili recipe step 1 photo

  2. Chop the onion, brown the meat add onions, garlic, salt, cumin, vinegar, sugar, mustard, and tomato sauce. Simmer 15 minutes stirring occasionally. add pineapple and tomato paste.

  3. Simmer 20 minutes serve with cheese on top or mix in the chili i mixed mine.

Ingredients

  1. 2 pounds ground meat, I used ground sirloin
  2. 4 cups diced pineapple I used fresh that i grew but canned/tinned is fine
  3. 1 medium onion diced
  4. 1 teaspoon minced garlic
  5. 29 ounces tomato sauce
  6. 1 teaspoon salt
  7. 3 teaspoon ground cumin
  8. 1/4 cup tomato paste
  9. 2-1/2 cups extra sharp cheddar cheese
  10. 2 tablespoon balsamic vinegar
  11. 2 tablespoon dark brown sugar
  12. 1 tablespoon yellow prepared mustard

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