Garlic Pepper Butter

Source : Whip Butter With An Electric Mixer In A Small Bowl Until Smooth And Fluffy Continue To Beat Gradually Adding Remaining Ingredients Using Waxed Paper S...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 26, 2026

Step:

  1. Whip butter with an electric mixer in a small bowl until smooth and fluffy.

  2. Continue to beat, gradually adding remaining ingredients.

  3. Using waxed paper, shape butter mixture into a 6 inch long log. Store in refrigerator.

  4. Serve garlic pepper butter on steaks, fish, vegetables, & pastas.


Ingredients

  1. 1 cup butter, softened
  2. 5 6 cloves minced garlic or 3/4 teaspoon garlic powder
  3. 1 tbsp finely chopped fresh parsley or 1 teaspoon dried parsley flakes
  4. 1 tbsp lemon juice
  5. 1/2 tsp salt
  6. 1/2 tsp ground white pepper

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