Vickys Vanilla Custard, GF DF EF SF NF

Source : Mix The Arrowroot / Cornflour And Sugar With A Little Of The Rice Milk To Make A Paste And Add Some Yellow Colouring If Desiredsimmer The Rest Of The Mi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 14, 2026

Step:

  1. Mix the arrowroot / cornflour and sugar with a little of the rice milk to make a paste and add some yellow colouring if desired

    Vickys Vanilla Custard, GF DF EF SF NF recipe step 1 photo
  2. Simmer the rest of the milks in a saucepan

    Vickys Vanilla Custard, GF DF EF SF NF recipe step 2 photo
  3. Mix the vanilla into the paste then slowly, whisking continuously, add it to the milk in the pan

  4. Bring to the boil to thicken, stirring continuously. The custard will continue to thicken as it cools. Add more sugar to taste if desired

    Vickys Vanilla Custard, GF DF EF SF NF recipe step 4 photo

Ingredients

  1. 3 tbsp arrowroot powder / cornstarch
  2. 2 tbsp golden caster sugar
  3. 1 tsp vanilla extract
  4. 1/2 tsp yellow food colouring
  5. 400 ml can of full fat coconut milk
  6. 160 ml light coconut milk / rice milk

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