Tahini baklava

Preheat the oven at 180C.

Unwrap a filo sheet and brush all over the filo with melted butter.

Put second filo sheet over the first one and do same with second filo sheet as well.

Then, place third layer of filo sheet

And brush with tahini, sprinkle sugar and then spread grounded walnuts over it.

Roll it up.

Cut into slices.

Place them on a baking tray, brush them with melted butter and sprinkle some sugar. Bake at 180C for 15 minutes.

Ingredients