Eggs in tomato and beef#familyfriendly

Heat the Olive oil in a pan. Add diced tomatoes and cook for 5 minutes until soften.

Then add tomato paste, diced beef and season with salt and pepper. Mix together.

Break 4 eggs top of the tomato-beef sauce.

Cover the pan with a lid and cook eggs for 10 minutes. Season with salt and sprinkle chilli flakes and serve it.

Ingredients