Cinnamon liqueur from Crete

Source : Empty The Raki In A Glass Bottle With A Large Mouth Add The Cinnamon Cloves The Orange Peel And The Honey Seal The Lid And Keep The Bottle In A Dar...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 19, 2026

Step:

  1. Empty the raki in a glass bottle with a large mouth. Add the cinnamon, cloves, the orange peel and the honey. 

  2. Seal the lid and keep the bottle in a dark and cool place for at least 2 months. 

  3. During this time stir the bottle 6-8 times so that the honey dissolves.


Ingredients

  1. 1 l raki 
  2. 3 tbsp honey
  3. 2 cinnamon sticks
  4. 1 tsp cloves 
  5. 2 large pieces of orange peel

Related Recipes

Turnip Nigiri Sushi

Turnip Nigiri Sushi

Broad beans with serrano ham

Broad beans with serrano ham

Churros with hot chocolate

Churros with hot chocolate

Orange juice concentrate

Orange juice concentrate

Crescent ring pie

Crescent ring pie

Kourabiedes by Akis

Kourabiedes by Akis

Fish Galician-style

Fish Galician-style

Fridge dessert with orange juice

Fridge dessert with orange juice