Crescent ring pie

Roll out the filo sheet with a rolling pin. Mix all the ingredients for the filling in a bowl and place the meat first in the middle of the filo sheet

And then the rest of the ingredients.

Wrap into a roll and score into pieces, brush with oil, sprinkle with sesame seeds if you like and bake at 200°C for 20-30 minutes until golden brown.

Serve you pie with a refreshing yogurt dip.