Snapper Roe in Slow Cooker

Pour the oil into the slow cooker. (I used a small one, about 1.5 liter in size)

Arrange the onion and then tomato in the slow cooker.

Make a few slices on the roe. Mix garlic, ginger, salt, lemon juice well. Coat the roe with the mixture.

Put the roe on top of the onion and tomato. Add the water.

Press HIGH for 3 hours or LOW for 6 hours.