Source : Wash The Strawberries And Core Them Blend Them But Only For A Few Seconds Boil Water Sugar Salt And Agar-agar Stir Continuously When It S Boiling ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Angela Mertoyono
at : October 20, 2025
Step:
Wash the strawberries and core them. Blend them but only for a few seconds.
Boil water, sugar, salt, and agar-agar. Stir continuously.
When it's boiling, add strawberries, then milk. Stir well.
Pour into molds and wait until the jelly is set. I used agar-agar because it can stand the heat and it'll stay firm after hours outside of the fridge.
Ingredients
1 sachet agar-agar (7 gr)
250 gr strawberries
1 cup water
1/2 cup sugar
1/2 cup milk
1 pinch salt
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