● For The Seafoods [all fully chilled & rough chopped]
1 Pound Pre-Steamed Lobster
1 Pound Pre-Steamed Shrimp
1 Pound Pre-Steamed Scallops
2 Pounds Pre-Steamed Immatation Crab Meat [don't use real crab]
● For The Fruits & Vegetables [all chilled & rough chopped]
2 LG EX Firm Beefeater Tomatoes [de-seeded]
1 LG Cucumber [de-seeded]
1 EX LG Vidalia Onion
1 LG Red Onion
Juice Of 1 Lime
Juice Of 1/2 Orange
1/2 Cup Green Onions
1 Medium Green Bell Pepper [de-seeded]
1 Medium Red Bell Pepper [de-seeded]
1 Medium Orange Bell Pepper [de-seeded]
1 Medium Yellow Bell Pepper [de-seeded]
3 LG Celery Stalks
1 Bunch Quartered Radishes
7 Cloves Minced Garlic
1 Bunch Fresh Cilantro
1/4 Bunch Fresh Parsley
2 EX LG Jalapeño Peppers [de-seeded]
2 LG Habenero Peppers [de-seeded]
● For The Seasonings
1 tsp Crushed Mexican Oregano
1 tsp Fresh Ground Black Pepper
1 tbsp Crushed Saffron
to taste Tabasco Sauce
● For The Fluids
as needed Chilled Clamato Juice [i used 4 cups]