Useful Braised Burdock & Carrot

Useful Braised Burdock & Carrot

Source : Heat The Oil In A Pan Over Medium Heat Add Burdock Root And Carrot And Saute Until They Are Coated With Oil Maybe About 3 4 Mins Add Sake Mirin Drie...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 13, 2026

Step:

  1. Heat the oil in a pan over medium heat, add burdock root and carrot and saute until they are coated with oil( maybe about 3~4 mins)

  2. Add sake, mirin, dried bonito flakes and braise with a lid until become slightly soft and still have the crunchy texture. Be careful not to burn it.

Ingredients

  1. 1 burdock root (wash well, cut into 3cm length pieces, cut it into 4 equal parts lengthwise)
  2. 1 carrot (peeled, cut it about the same size as burdock root)
  3. 1 handful dried bonito flakes (about 3~4 g)
  4. 3 tbsp sake
  5. 2 tbsp mirin
  6. 1 tbsp sesame oil
  7. soy sauce (optional)

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