Brad's Siracha brown sugar bbq ribs

Brad's Siracha brown sugar bbq ribs

Source : Par Boil Ribs In Chicken Broth Simmer Until Meat Starts To Get Tender Up To 2 Hrswhen Ribs Are Done Mix The Rest Of The Ingredients In A Small Saucep...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 19, 2026

Step:

  1. Par boil ribs in chicken broth. Simmer until meat starts to get tender. Up to 2 hrs

  2. When ribs are done, mix the rest of the ingredients in a small saucepan. Heat just until brown sugar dissolves.

  3. Place ribs in a baking dish. Smother with sauce. Bake at 300 for 20-25 minutes. Until sauce makes a nice glaze.

  4. Serve and enjoy

Ingredients

  1. 2 1/2 lbs pork spare ribs
  2. 1 1/2 cups bbq sauce
  3. 3 tbs Siracha sauce
  4. 1 1/2 tbs spicy brown mustard
  5. 4 tbs brown sugar

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